There's not a heck of a lot to say about this dessert other than it's chocolate. It's a cheesecake. It's got malt in it. What could be bad? Unlike most cheesecakes this recipe doesn't call for sour cream. I'm not sure if that's a virtue or a vice considering the sweetened condensed milk that goes in it. In case you're wondering what malt actually is (as I was when I … [Read more...]